Michael Voltaggio took the big prize on Top Chef: Las Vegas last night. His brother Brian Voltaggio was runner-up, and Kevin Gillespie came in third place.

Michael received $100,000 in seed money to help open a restaurant, a feature in Food & Wine magazine, a showcase at the Annual Food & Wine Classic in Aspen; and $100,000 worth of merchandise provided by Macy’s.

Not too shabby.

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